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Dish of the Day: Interview with the founder of the Divertimenti Cookery School Camilla Schneideman

Julia Platt Leonard

Camilla Schneideman, the founder of the Divertimenti Cookery School and author of ‘The Divertimenti Cookbook’ discusses with Julia Leonard how the Cookery School came to be a key player in the growth of Marylebone as a foodie village. Camilla also talks about how her parents started the Divertimenti Cookshop 50 years ago.

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