Guinness
Dish of the Day: There’s no need to forsake stouts after St. Patrick’s Day
If your St Patrick’s Day celebrations went the way mine did last year, then you probably can’t look at another pint of the black stuff in the eye right now. But just because the sight of a Guinness evokes fuzzy green-tinted flashbacks of a night spent spilling as many pints as you drank, there’s no need to forsake stouts completely.
By Will Coldwell | Dish of the Day | Tuesday, 19 March 2013 at 12:12 pm
Beer: Battling the Black Stuff
Taking on Guinness is the beer world’s equivalent of offering to mark Lionel Messi, or flicking Mike Tyson’s ears: it suggests a predilection for painful humiliation. The Irish brewer’s dominance of the stout market – such as it is – is so complete that for many drinkers, Guinness is stout.
By Will Hawkes | Notebook | Friday, 9 December 2011 at 8:48 am
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